Here at LondonCooking, I like to think we run a tight ship. That’s as nothing though compared with the almighty bbcgoodfood.com, where we’ve learned that every recipe is triple tested before it goes up on the site.
Just in case you’re having trouble visualising this process (I still am), what this means is that every lemon self-saucing pudding has already been through a Rick Stein, a Gordon Ramsay and a Raymond Blanc before it can grace the site.
Some might say this is insane. But I call it robust. What do you think?
NB – bbcgoodfood.com now has videos too.